Saturday, October 20, 2012

GYE RAN JJIM (Steamed egg)



GYE RAN JJIM

(Steamed egg)

Today, we make Gye Ran Jjim. It is another type of egg dishes. We always make either fried egg or boiled egg. Try something new!



Ingredients: Egg, water, black pepper, salt. (All ingredients that I post can be bought at any Korean markets in Hawaii)


How to make?

1. Put two or three eggs into a bowl and beat the eggs with a spoon.
(We put paprika because she likes it. You can put whatever you want.)



























2. Pour water into the bowl.















3. Sprinkle black pepper and salt.
















4. Mix together.
















5. Cover surface with plastic wrap and pierce in several places with a fork.

















6. Microwave it for 4 minutes.














7. Enjoy!!



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